Description:

Gastropubs are a new trend that merges gourmet food with a relaxed pub environment. The word gastropub comes from the words gastronomy and pub and Clayhills promotes itself as a good restaurant in Tallinn in addition to being a pub.

Gastropubs originally came from the UK and Clayhills is the first of its kind in Estonia. Our menu takes inspiration from British, European and local Estonian traditions, and uses ingredients that are seasonal and locally sourced. In the best rules of gastropubs, the menu is written on a giant blackboard and every day we serve fresh fish from the local market along with the best of Estonian pork, lamb and beef and under the guidance of our chef Argo Ots our menu changes seasonally, though such all-time customers’ favourites as hand-made pork and apple sausages and the Clayhills gourmet burger are always on the menu.

To sum it all up, Clayhills gastropub is a contemporary blend of hospitality, good food and beverage married into a setting of a medieval merchant building. See you soon at Clayhills!